Events

Protein and biomolecules sources for nutritional security and biodiversity
of bakery products in a circular food system

Events

January,

2028

December

January 2028

February

Mon

Tue

Wed

Thu

Fri

Sat

Sun

27	28	29	30	31	1 Saturday, 1 January 2028	2 Sunday, 2 January 2028
3 Monday, 3 January 2028	4 Tuesday, 4 January 2028	5 Wednesday, 5 January 2028	6 Thursday, 6 January 2028	7 Friday, 7 January 2028	8 Saturday, 8 January 2028	9 Sunday, 9 January 2028
10 Monday, 10 January 2028	11 Tuesday, 11 January 2028	12 Wednesday, 12 January 2028	13 Thursday, 13 January 2028	14 Friday, 14 January 2028	15 Saturday, 15 January 2028	16 Sunday, 16 January 2028
17 Monday, 17 January 2028	18 Tuesday, 18 January 2028	19 Wednesday, 19 January 2028	20 Thursday, 20 January 2028	21 Friday, 21 January 2028	22 Saturday, 22 January 2028	23 Sunday, 23 January 2028
24 Monday, 24 January 2028	25 Tuesday, 25 January 2028	26 Wednesday, 26 January 2028	27 Thursday, 27 January 2028	28 Friday, 28 January 2028	29 Saturday, 29 January 2028	30 Sunday, 30 January 2028
31 Monday, 31 January 2028	1	2	3	4	5	6

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PARTNERS

In collaboration with

PROVIDE is funded by the Federal Ministry of Food and Agriculture (BMEL-GE), the Ministry of Agricultural, Food and Forestry Policies (MIPAAF - IT), the Executive Unit for Financing Higher Education, Research, Development and Innovation (UEFISCDI - RO), Ministère de l’Education Nationale, de la Formation Professionnelle, de l’Enseignement Supérieur et de la Recherche Scientifique (MENFPESRS – MO), the Research Council of Norway (NRC - NO)